At the weekend we were able to harvest the first of our rhubarb much to the boys delight as they like nothing better than a rhubarb pie or crumble. There wasn't a lot - just enough for a small crumble. And I have to say Andy makes a particularly fine crumble.
From garden to plate in just a couple of hours - and some very delicious Welsh rhubarb grown in our Scottish garden.
And this was the finished result - delicious.
3 comments:
A colleague brought in some home grown rhubarb the other week. I made some little tarts with it, very yummy.
I love rhubarb - got a plant in the garden 2 weeks ago so my Dad kindly brought me some stalks from his garden yesterday - can't beat crumble
Rhubarb juice is a favorite!
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